Basics to ordering
Standard information to know before ordering…
Our charcuterie boards come as is with our most delicious seasonal options readily available to serve you. Unless a customer directs us otherwise - we thoroughly enjoy building your boards different each time. If that style isn’t for you, that’s okay! Check out our menu below to view some of our customizable options we use. Any request you do not see listed, let us know. We’ll be happy to accommodate that for you. If no restrictions, please feel free to purchase on-line through our catalog. If you have any questions, specific orders, or themes - we highly recommend you contact us at 610-585-6574 and/or e-mail: GDiLucia@verizon.net to discuss prior to ordering.
• Please note: You do not have to order on-line. If you prefer, you can also send us a message on Facebook or Instagram for faster service! We still accept Venmo.
Here are a few of our favorite things…
MEATS
Prosciutto - 18-30 month (the older the stronger the flavor)
Salami’s - Soppressata, Coppa, Calabrese, Black peppered.
Mortadella
Pepperoni
Ring Bologna
Triple Creme
Brie
White Cheddar
Unexpected Cheddar
Goat Cheese
Aged Gouda
Manchego
Mozzarella
A "stinky" cheese like blue cheese or gorgonzola
Something unique - truffle, spicy, fruit-infused or wine-soaked, like Toscano.
EXTRAS
crackers - sea salted, multi-grain, seeded, fruit & nut filled; fig or rosemary.
nuts - almonds, glazed pecans, pistachios, cashews.
dried fruits - figs, apricots, cherries, cranberries. candy oranges.
fresh fruits - grapes, strawberries, apples, blueberries.
Assorted olives.
pickles of any kind.
fig spread.
preserves or jams - any flavors.
stone ground mustard.
unexpected cheddar spread.
port wine spread.
honey - truffle, hot, or regular.
baguette. any loaf bread.
• Gluten free, dairy free, vegan, nut free - are available.
please let us know about any allergies you may have.
Thank-you. We look forward to serving you!